I had the pleasure of visiting Casalone with my class mates from the Food Master of the University of Gastronomic Sciences in Pollenzo. Due to the nature of our visit we had a very in-depth discussion, focused on marketing. If we had visited the producer individually we would have had a very different experience - nonetheless very special.
Casalone mainly produces Barbera, Grignolino and Malvasia, they're especially known for the latter.
What makes the visit unique is the position of the cellar, which is in the middle of the quaint little town of Lu. It is more common to find wineries in the middle of nowhere rather than inside towns, but this aspect makes Casalone even more unique.
Casalone - Azienda Vinicola Winery visit and tasting: €10, winery visit, tasting with cheese pairing €25.