Al Pont De Ferr

In the heart of the bustling Navigli is a small, quiet and full of character gourmet restaurant. 

From the exposed brick walls with pipes as coat hangers to the engraved wine glasses, every last detail is curated, especially the menu. 

You can choose between a fixed menu and à la carte menu, both offering excellent delicacies. 

I highly recommend (a.k.a. am obsessed with) the sugar, red onion from Tropea and soft goat's cheese appetiser. 

Al Pont De Ferr
Fixed menu from €50