Yoghurt /1

Yoghurt is one of my favourite foods to eat at breakfast. It is healthy and never boring. I mostly use white greek yoghurt and I prefer adding my own toppings rather than buying an already flavoured one. In Italy, I buy the 200g "Vipiteno" yoghurt. ​

serves 2 

Ingredients 

6 tablespoons greek/white yoghurt 
1 peach 
1 handful of hazelnuts/almonds 
2 handfuls of dried oats
honey (optional)
cinnamon (optional) 

Directions 

1. Place 3 tablespoons of yoghurt in each bowl.
2. Cut the peach into dices and add a half to each bowl. 
3. Add half the hazelnuts and one handful of oats. 
4. Mix well, top with honey or cinnamon if you wish and eat! ​

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