Yoghurt is one of my favourite foods to eat at breakfast. It is healthy and never boring. I mostly use white greek yoghurt and I prefer adding my own toppings rather than buying an already flavoured one. In Italy, I buy the 200g "Vipiteno" yoghurt. ![]() serves 2 Ingredients 6 tablespoons greek/white yoghurt 1 peach 1 handful of hazelnuts/almonds 2 handfuls of dried oats honey (optional) cinnamon (optional) Directions 1. Place 3 tablespoons of yoghurt in each bowl. 2. Cut the peach into dices and add a half to each bowl. 3. Add half the hazelnuts and one handful of oats. 4. Mix well, top with honey or cinnamon if you wish and eat!
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